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SilverCrest Cast Iron Bread Baker
Cocotte à pain ou Moule à pain en fonte Premium
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Product details
| Shape | Round; Rectangular |
|---|---|
| Materials | Cast iron, stainless steel |
| Capacity | Round: max 1.6 L; Rectangular: max 2.8 L |
| Temperature resistance | 260 °C |
| Dimensions | Round: approx. 33 x 25 x 17.5 cm; Rectangular: approx. 39.5 x 14 x 13 cm |
| Microwave safe | No |
| Dishwasher safe | No |
Cast Iron Bread Baker
This premium cast iron baker is designed for consistent heat retention, making it suitable for a wide variety of bread doughs and ingredients. The interior and exterior feature a durable enamel coating that is easy to maintain. Beyond baking bread, this vessel is also suitable for roasting, braising, and stewing.
The baker is compatible with all stovetop types, including induction, and is oven-safe up to 260 °C.
Available Shapes
- Round: Capacity of 1.6 L (1.28 L usable volume). Dimensions: 33 x 25 x 17.5 cm.
- Rectangular: Capacity of 2.8 L (2.24 L usable volume). Dimensions: 39.5 x 14 x 13 cm.