Sous-vide cooker
A sous-vide cooker for vacuum cooking, gentle low-temperature cooking, reheating and keeping food warm. Its water circulation helps cook meat, fish and vegetables evenly.
Attach it to the edge of a heat-resistant container and set the cooking temperature and timer.
Country prices Excludes delivery
| Country | Price | Store |
|---|---|---|
| Slovakia | €49.99 | Lidl ↗ |
| Netherlands | €59.99 | Lidl ↗ |
| Poland | €77.58PLN 339.00 | Lidl ↗ |
| Belgium | €59.99 | Out of stock |
| Germany | €59.99 | Out of stock |
| France | €59.99 | Out of stock |
| Spain | €66.99 | Out of stock |
Product details
Use this sous-vide cooker for vacuum cooking, slow cooking, cooking, reheating and keeping food warm. It circulates water to help cook meat, fish and vegetables evenly.
- Suitable for heat-resistant containers from 14 cm high; attaches to the rim with a clip.
- Temperature setting from 30 to 95 °C in 0.1 °C increments.
- LED display shows the timer and current water temperature; touch buttons provide control.
- Timer adjustable up to 99 hours and 59 minutes in 1-minute increments.
- Stainless steel body; designed for space-saving storage.
- Gentle cooking helps retain flavor and nutrients. No extra fat is needed for preparation.
Included: 1x sous-vide cooker.
Available alternatives
Price history
- Lowest recorded price
- €59.99
Specifications
| Parameter | Specification |
|---|---|
| Product name | SILVERCREST® Sous-vide cooker SSVS 1000 B2 |
| Intended use | Vacuum cooking, low-temperature cooking, cooking, reheating and keeping warm |
| Power | 1 000 W |
| Temperature range | 30 – 95 °C in increments of 0,1 °C |
| Timer | Adjustable up to 99 hours and 59 minutes in 1-minute increments |
| Display and controls | LED display with timer and current water temperature; touch buttons |
| Material | Stainless steel body |
| Attachment | Clip attaches to the rim of a heat-resistant container (container height from 14 cm) |
| Dimensions | 8,55 x 13 x 39 cm (L x W x H) |
| Cable length | 150 cm |
| Weight | 1,5 kg |
| Storage | Space-saving storage |
| Package contents | 1x sous-vide cooker |
FAQ
What temperature range can it be set to?
30–95 °C in 0,1 °C intervals.
What is the maximum timer setting?
Up to 99 hours and 59 min., in 1 min. intervals.
What containers can it be used in?
It can be used in heat-resistant containers at least 14 cm high.
What cooking methods is it designed for?
Vacuum cooking, low-temperature cooking, normal cooking, heating and keeping warm.
What is the housing made of?
Stainless steel.