Kitchen Knife
Kitchen knives featuring stainless steel blades and ergonomic bamboo handles. Designed for various food preparation tasks including slicing, dicing, and...
The blades are crafted for durability and precision. These knives are not suitable for dishwasher cleaning.
Product details
Kitchen Knives with Bamboo Handles
These kitchen knives feature ergonomic handles made from FSC-certified bamboo, offering a comfortable grip and long-lasting sharpness. The blades are constructed from stainless steel for reliable performance in the kitchen.
Available Styles
- Chef's Knife: Features a 20 cm curved blade for versatile tasks like portioning, slicing, and chopping.
- Santoku Knife: A 17.5 cm blade designed in the traditional Japanese style for precise cutting.
- Cleaver: A 15 cm blade suitable for clean, light cuts.
- Utility/Paring Set: A 2-piece set with 12.5 cm and 9 cm blades, ideal for peeling and preparing fruits and vegetables.
Available alternatives
Price history
- Lowest recorded price
- PLN 56.97
Specifications
| Blade material | Stainless steel |
|---|---|
| Handle material | Bamboo |
| Dishwasher safe | No |
| Blade guard | No |
FAQ
What are the blades made of?
The blades are made of stainless steel.
What material are the handles made of?
The handles are made of bamboo.
Can these knives be washed in a dishwasher?
No, they are not dishwasher-safe.
What are the knives in the 2-piece set used for?
They are for cutting, peeling and preparing fruit and vegetables.